Poster Of Procedure Text

-

 "POSTER OF PROCEDURE TEXT"



Name: Dinda Yuyun Hamida
Class: XII MIPA 7
No Absence: 12

Thank You For Visiting 🙏🏻




Komentar

Posting Komentar

Postingan populer dari blog ini

CAUSE AND EFFECT GLOBAL WARMING

-
Gambar
“CAUSE AND EFFECT GLOBAL WARMING ” What causes Global Warming?     Earth's average temperature has almost doubled from 50 years ago. The increase in temperature is more or less happened following the natural geographical cycle of the earth. However, extreme changes that occur very quickly can not be justified by that reason alone. The scientists conclude that the main cause of global warming is carbon dioxide gas emissions as a greenhouse effect (ERK) from human activities. The true greenhouse effect is a natural process that should make the Earth a comfortable place to live.     ERK occurs when a blanket of atmospheric gas traps some of the sun's heat, making the Earth a warm and habitable planet. During the daytime, sunlight will penetrate the atmosphere to warm the Earth before it finally cools down at night. However, this temperature drop is not drastic because some of the heat remains trapped in the atmosphere. The energy absorbed by the atmosphere will...
Baca selengkapnya

Nature Photography Exhibition (SMA Negeri 1 Purwosari - Pasuruan, Indonesia)

-
Gambar
"Nature Photography Exhibition"  (SMA Negeri 1 Purwosari - Pasuruan, Indonesia) "Natural beauty is a gift that fosters appreciation and gratitude. Look deep into nature, and then you will understand everything better. Learn about nature, love nature, stay close to nature. It will never let you down. Let's take care of nature, so that our future can be better, because nature is the most beautiful gift from the almighty" Name: Dinda Yuyun Hamida Absence: 12 Class: XII MIPA 7'18     🌹Thank You For Visiting🌹
Baca selengkapnya

"Procedure Text Of Traditinoal Food"

-
Gambar
"Procedure Text Of Making Nagasari Cake" Recipe By: Dinda Yuyun Hamida Nagasari is a type of cake made from rice flour, sago flour, coconut milk and sugar filled with bananas. The banana that is commonly used as a filling is a type of plantain. This cake is usually wrapped in banana leaves and then steamed. In addition to the ingredients mentioned above, nagasari is also often steamed with a pandan leaf wrap, giving it a very fragrant aroma. Seeing from the combination of the small pieces of plantain wrapped in flour creates a distinctive taste in the mouth and the soft texture of the cake makes this one cake have a distinctive taste. It is not certain where the Nagasari cake came from. There are several sources that say that Nagasari came from Rembang. Nagasari cakes or Nogosari cakes (as they are called in Javanese) are a type of traditional wet cake that is very popular and has always been passed down from generation to generation in Javanese society. Generally...
Baca selengkapnya